Tag: Mercado on Fifth
Mercado on Fifth to launch market’s ninth season Friday, May 23
Mercado on Fifth chose the Cinco de Mayo Mexican holiday today to share Friday, May 23, as the 2025 opening day of the popular...
Mercado on Fifth shares flavorful lineup for 2025 season
Mercado on Fifth has announced the lineup for its popular open-air market that will kick off its ninth season in the streets of the...
Mercado on Fifth to host 3rd Annual DÃa de los Muertos parade
For the third consecutive year, the annual Mercado on Fifth DÃa de los Muertos parade will feature a vibrant parade and a fiesta overflowing...
QC celebrates 50 years of CDBG lifting up communities
Housing, city economic development leaders and other stakeholders gathered in Moline on Thursday, Aug. 22, to celebrate the first 50 years of a Community...
Kitchen adds new flavor to Mercado recipe for success
After eight years of remarkable growth, Mercado on Fifth has started a flavorful new chapter with the addition of a long-awaited, well-equipped commercial kitchen...
Mercado hires experienced QC native to lead market
As Mercado on Fifth gears up for its May 2024 reopening it will have a new and experienced leader, Frances Williams, at its helm,...
Save the date for Mercado on Fifth’s 2023 DÃa de los Muertos parade
Mercado on Fifth is urging Quad Citians to save the date on Oct. 28. That’s when the downtown Moline outdoor marketplace is expected to...
Mercado on Fifth kicks off its seventh season Friday
Mercado on Fifth will launch its seventh season at 5 p.m. Friday, May 26, and organizers are predicting another successful year for the summerlong...
Maria Ontiveros wins state honors during Women’s History Month
Mercado on Fifth President and Co-founder Maria Ontiveros was among eight women who Illinois State Treasurer Michael Frerichs honored recently during Women’s History Month...
Help celebrate, support QC hospitality scene, eatery owners, staff
In addition to a full and varied menu of eateries getting ready to welcome Quad Citizens to QC Restaurant Week, organizers are cooking up...