Immigrants called QC’s ‘best kept secret’

Niyera Ninette remembers coming to the United States from Tanzania about 15 years ago and getting her first job. That job was at a Steak ‘n Shake restaurant in Moline.

“I made milkshakes at the restaurant. I would come home at night and complain that my hands were frozen,” Ms. Ninette said as she recalled her early days in the Quad Cities.

The young…