Pour Bros. attracted to Moline’s ‘blue collar bones’

Taproom expands to QC; new restaurant in works

Rob Mathisen is shown outside his Pour Bros. Craft Taproom in Moline. The business opened in early January. “Our space is a relaxed space. … We are not robotic place; we are a people place,” Mr. Mathisen said. CREDIT DAVE THOMPSON

A couple of years ago, businessman Rob Mathisen took a look at the City of Moline. He so liked the “history and blue collar bones the city offered” that he decided to expand his pour-your-own-craft-beer business here. That business – the Pour Bros. Craft Taproom – opened in early January at 1209 Fourth Ave., Suite […]

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